Welcome
Welcome to Coco Bean Cafe new staff induction training site. On this website new staff will find multiple pages full of knowledge and information to teach them the many aspects of working within Coco Bean Cafe. The drinks menu, utensils, glassware/crockery, equipment, service station and customer philosophy is listed throughout this website, it highlights appropriate glassware, utensils and equipment needed for each beverage and the qualification and traits we expect an employee to have when working at Coco Bean Cafe.
A cleaning schedule is also included for Coco Bean Cafe. It highlights the daily, weekly and monthly tasks for cleaning which needs to be done. The cleaning procedure for equipment is also listed above, with images to support and explain each step.
The Service Station is an important area in which employees needs to be familiar with. Throughout this website there is information to guide and teach you about the food and beverage industry.
Coco Bean Cafe hopes you enjoy learning about all the different flavours and non-alcoholic beverages this cafe has to offer and wishes you luck for the future.
If there are any inquiries, feel free to email us at [email protected]
A cleaning schedule is also included for Coco Bean Cafe. It highlights the daily, weekly and monthly tasks for cleaning which needs to be done. The cleaning procedure for equipment is also listed above, with images to support and explain each step.
The Service Station is an important area in which employees needs to be familiar with. Throughout this website there is information to guide and teach you about the food and beverage industry.
Coco Bean Cafe hopes you enjoy learning about all the different flavours and non-alcoholic beverages this cafe has to offer and wishes you luck for the future.
If there are any inquiries, feel free to email us at [email protected]
Last updated on the 24/11/13 - by Demi Kioussis